The potential of our terroirs means that the Sangiovese varietal is always at the forefront of the pursuit of quality beyond compromise. The result is a range of excellent wines which express 100% Tuscan personality.

rubio wine


One of the wines that enriches the winery's range of products, Rubio's roots lie in the vineyards that encircle Montalcino.

Brilliant ruby red with purplish highlights, this wine is intense and persistent, with fresh aromas of cherries, violets and red currants, followed by subtle, spicy nuances. Artfully- structured with balanced tannins and a lingering aromatic finish. The hints of forest fruits and cherries that characterise the varietal make it an easily approachable wine while still rendering it intense and elegant.

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Mezzopane wine


At San Polo our Supertuscan is called Mezzopane which derives from an epithet coined by a local farmer to describe the breathtaking views enjoyed from the Estate's terraces.

Deep ruby red in colour, on the nose the wine displays a broad array of aromas in which nuances of vanilla intermingle with sweet spices. It is warm, elegant, harmonious and persistent, with distinct aromas of violets and small red berries.

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Rosso di Montalcino wine


Rosso di Montalcino represents a valid alternative to 'Brunello' and combines a particular vivaciousness, tanginess and freshness with a well-crafted structure. This wine is best enjoyed young, but has good ageing potential.

Brillant ruby red in hue. The nose unfolds to reveal aromas of small fresh berries and a trace of maraschino cherry, melded with hints of blackberries and black cherries and followed by a hint of vanilla. It is a very fragrant wine of good intensity, warm and supple, with a medium-structure and balanced tannins. On the palate, the wine is suitably dry and sinewy, yet fresh with a persistent aromatic finish.

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brunello montalcino wine


Our Brunello from San Polo has a lengthy ageing potential and can further improve with extended bottle ageing. This is due both to the characteristics of the soils on which the grapes are grown - the calcareous content provides ideal conditions for Sangiovese - and the position of the vineyards on the beautiful hills at San Polo.

Intense and bright ruby red with garnet highlights, this wine reveals typical aromas of violets and small red berries. There is a distinctive aroma of woodland undergrowth, aromatic wood and a light note of vanilla and preserved fruit, followed by subtle nuances of coffee. The nose is intense, persistent, broad and ethereal.

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brunello di montalcino Riserva wine


Brunello di Montalcino Riserva is only produced in exceptional vintages. It is made with selected grapes and is aged for two years in barrels, subsequently released on the market six years after the harvest.

Intense and bright ruby red with garnet highlights, it expresses the typical aromas of violets and small red berries, followed by spicy nuances of walnut husk. The wine has a deeply-woven, robust texture with a persistent finish and well-rounded tannins.

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